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So simple to make, these cinnamon rolls start with thawed bread dough. Add a little sugar, cinnamon, dates and Paradise chopped orange peel then slice and bake. Drizzle with orange and vanilla glaze. Voila, it’s that easy.
Ingredients:
Icing:
Directions:
On a lightly sprayed counter, roll dough into a 12×18 inch rectangle. Brush with melted butter.
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