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Paradise and Pennant Candied Fruit

Pumpkin Ginger Cupcakes

Pumpkin and ginger are a great flavor combination and the addition of crystalized ginger takes these cupcakes from good to amazing.

Ingredients:

1 1/2 cups All-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 Cup sugar
2 large eggs
3/4 cup canned pumpkin
1 teaspoon vanilla
1/4 cup diced Paradise Crystallized Ginger

Directions:

Preheat oven to 350 degrees.

to be continued…