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Name: Pumpkin Ginger Cake Pops
Ingredients: Cake Ingredients:; 2 cups flour; 2 cups sugar; 1 tsp. baking soda; 1 tsp. baking powder; 2 tsp. cinnamon; 1/2 tsp. salt; 1 cup vegetable oil; 15 oz. can solid pumpkin; 2 eggs; Frosting Ingredients; 1/2 stick of butter (room temperature); 4 oz. cream cheese (room temperature); 2 3/4 cups powder sugar; 1/2 tsp. vanilla; 4 tablespoons diced crystallized ginger (divided); Decorating/Candy Shell:; 1 bag each Chocolate and Green Candy Melts; 2 bags each of White and Orange Candy Melts

Paradise and Pennant Candied Fruit

Pumpkin Ginger Cake Pops

Our Pumpkin Cake Pops are filled with fall flavors, and crystallized ginger adds a tasty surprise to these tiny treasures. Cute a..

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Pennant Candied Fruit

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