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Paradise and Pennant Candied Fruit

Cherry Cheesecake Bars

Indulge in a mouthwatering treat with these delectable Cherry Cheesecake Bars – not only are they a breeze to make, but they are also downright delicious! The buttery shortbread crust provides the perfect foundation for a luscious cheesecake filling bursting with the sweet and tangy flavors of candied fruit cherries.

Ingredients: 

For the base & crumb topping:

• 1½ cups flour
• ⅓ cup firmly packed brown sugar
• ½ cup cold butter

For the cheesecake filling:

• 1 cup (8 ounces) cream cheese
• ½ cup sugar
• 2 tsp vanilla extract
• 1 tbsp lemon juice
• 1 large egg
• ⅔ cup glace cherries, cut in quarters

Directions: