Paradise has been perfecting classic candied fruit recipes and developing new ones for decades. Our chefs are constantly finding new and exciting ways to utilize all the flavors of glace fruit we make. You can spend weeks making all the delicious dessert in our candied fruit recipe section. Also sign up for our recipe club and download a coupon to take to the grocer nearest you when purchasing ingredients.
You can also buy all Paradise and Pennant product directly from us through Amazon.com. If you have any family favorite recipes, don't hesitate to share with all the other candied fruit connoisseurs.
Indulge your sweet tooth with White Chocolate Cherry Cookies, a delightful treat that's perfect for satisfying your cravings. These cookies, brimming with white chocolate chips, candied cherries, and pecans, add a festive touch to any holiday gathering. They're equally suited for a tailgating event or a Super Bowl party!
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Savor Italian pastries resembling tubes or horns, known as our exquisite Chocolate Cannoli. These golden, crispy shells are generously filled with sweetened whipped ricotta cheese and elevated with whipped cream, mascarpone cheese, and chocolate. To enhance the experience, we top them with the delightful addition of candied citron for a burst of fruity sweetness.
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Cherry Spumoni is a delectable frozen dessert that truly shines with the luscious allure of candied cherries. This sweet and colorful treat takes your taste buds on a journey through layers of rich, creamy goodness, where the candied cherries emerge as the star, adding a burst of fruity sweetness to every bite.
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Fruitcake bars are a delightful fruit dessert made with holiday fruitcake mixed peel, dried dates, candied red and green glace cherries, and candied pineapple! They're super easy to make and always come out incredibly moist. Even if you're not a fruitcake fan, these tasty bars will likely win you over!
Delight in the delectable goodness of Fruitcake Magic Bars—a luscious medley of seven layers, starting with a buttery graham cracker base, followed by an array of mouthwatering ingredients. Share the joy of these chewy, gooey wonders at potlucks, gatherings, or holiday parties, and watch as your guests clamor for the coveted recipe!
Candied fruit adds an extra layer of sweetness to a properly prepared fruitcake, a holiday classic that embodies the tastes and flavors of the season. This dessert is rich in nutty and sweet flavors, with a balance of fruity tastes. The addition of candied fruit enhances the traditional flavors of the season in this classic dessert.
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Indulge in the exquisite flavors of Traditional Irish Barmbrack, a luscious fruit bread that goes beyond ordinary raisin bread. Uniquely free from yeast, this recipe offers a baking experience like no other, and its simplicity ensures success even for novice bakers. The real star here is the candied fruit, imparting an irresistible sweetness that will captivate your taste buds.
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Indulge in the incredible moistness and tenderness of this fruitcake, brimming with flavors that are sure to convert anyone into a fruitcake enthusiast! As a timeless holiday delicacy, it can be aged and stored to perfection, enhancing the taste over time.
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This Fruitcake truffles recipe is a simple and fast way to make delicious bite-sized chocolate desserts using traditional fruitcake. There's no baking involved—just melt the chocolate coating and mix it with a few ingredients. Plus, it's a fantastic method to use up any leftover fruitcake!
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These wonderful fruitcake cookies have a soft and chewy texture that's perfect for the holidays. They're made with a tender cookie base and loaded with delicious candied fruit peel, cherries, and raisins, creating a delightful mix of flavors and textures. Whether you're sharing them at a cookie exchange or a gift basket, these cookies are a fantastic addition that will surely impress.
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Crafting these scones infused with dark chocolate and succulent cherries is wonderfully uncomplicated, adding a delightful touch to your breakfast or brunch spread. The fusion of candied cherries and rich dark chocolate elevates a simple buttery scone to an extraordinary treat.
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Experience the delightful flavors of Orange Craisin Scones—a breakfast or brunch treat that tantalizes with a blend of sweetness and tanginess. Made with craisins, candied orange peel, and orange zest, these scones have a crumbly texture and a golden hue. Drizzled with a divine orange vanilla glaze, they offer a perfect finishing touch.
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Fruitcake is often thought of as being heavy and filled with too much candied fruit, making it more like eating a piece of candy than a cake. You can revamp the traditional fruitcake by adding some fresh fruit, such as ripe bananas, and reducing the amount of candied fruit. This allows the cake itself to take center stage and not be overshadowed by the fruit.
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These cookies are a delightful twist on the classic oatmeal chocolate chip recipe, with the addition of chewy and sweet candied cherries that add a burst of flavor in every bite. The combination of chewy oats, melty chocolate chips, and juicy candied cherries creates a perfect harmony of flavors and textures that will have your taste buds singing with joy.
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The recipe highlights the use of a small, fuzzy, brownish fruit with bright green flesh, which is complemented by the addition of candied pineapple making this quick bread even more exceptional. Dotted throughout every slice is delectable bits of pineapple. With its irresistible moistness and delicious taste, this Kiwi Pineapple Quick Bread is guaranteed to win over your family's taste buds and become a beloved favorite.
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Candied Red Cherries 
Candied Green Cherries 
Candied Pineapple 
Candied Citron 
Candied Orange Peel 
Candied Lemon Peel 
Crystallized Ginger 
Red Cherries 
Green Cherries 
Pineapples 
Lemon Peel 
Orange Peel 
Citron 
Crystallized Ginger